Sausage, Pepper and Mushroom Pizza

"Almost as easy as delivery and healthier for you!"
 
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photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
7
Yields:
1 pizza
Serves:
3
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ingredients

  • 1 original crust Boboli pizza crust
  • 6 ounces Italian turkey sausage or 2 links Italian turkey sausage, casings removed
  • 1 bell pepper, sliced
  • 2 cups mushrooms, sliced
  • 14 cup water
  • 1 cup pizza sauce or 1 cup marinara sauce
  • 1 cup part-skim mozzarella cheese, preferably fancy
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directions

  • Preheat oven to 450 degrees.
  • Crumble sausage into a medium nonstick skillet. Cook over medium heat, breaking up with a spatula or spoon until cooked through, 3-5 minutes.
  • Place bell pepper, mushrooms adn water in a large microwave safe bowl. Cover and microwave on High until just tender, 3-4 minutes. Drain.
  • Spread sauce evenly over the crust. Top with some of the cheese. Then add the sausage, pepper and mushrooms and sprinkle with the rest of the cheese.
  • Bake until golden and cheese is melted, 8-10minutes.

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Reviews

  1. What an easy and quick pizza. I used spicy turkey sausage and homemade pizza sauce from this site, added some slivered red onions and followed the rest of the instructions. When you're in a hurry this pizza makes a great meal...just add a green salad. Thank you for posting. Made for Spring PAC 2014.
     
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