Total Time
Prep 10 mins
Cook 45 mins

From our church cookbook.

Ingredients Nutrition


  1. Combine sausage, onion, crouton crumbs, salt and egg.
  2. Form into 8 balls.
  3. Arrange peach halves, cut side up in shallow baking dish. Sprinkle with cloves. Place sausage ball in each.
  4. Bake at 350 for 45 minutes.
  5. Bate with pan juices while baking.
  6. Drain off fat.

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