A recipe which takes all the sweat out of risotto?? Blasphemy! But very delicious, creamy blasphemy... this is really a yummy dinner! Would be great for a winter night, so of course I made it on a hot summer one. I halved this and served with a salad and got three generous portions out of it. I followed the recipe exactly, using the spiciest Italian sausage I could get my hands on and lite cream. Simple and foolproof - thanks Jan and happy travelling!