2 Reviews

Good; however, I've got to have melty cheese on pizza. I used slices of tomato in place of the tomato sauce to cut fat, so I could add the cheese.

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Caroline Cooks February 21, 2008

Yummo. I scaled this down to serve one, and used a flat-out bread as the crust. I used low-fat parmesan to reduce the fat even a bit further. Very good. Thanks!

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~Bekah~ September 06, 2007
Sausage Onion and Pepper Pizza