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1/2 Photos of Sausage - Noodle Casserole
This is great to make the night before without the corn chips, cover with plastic wrap, stow in the fridge. The next night top with the chips and bake. I've made it with an incredible varity of ingredients. You can't make many mistakes, it comes out good in almost any circumstances. When I first got the recipe it called for breakfast sausage hence the name.
Units: US | Metric
Serving Size: 1 (254 g)
Servings Per Recipe: 6
The following items or measurements are not included: