Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sausage - Noodle Casserole Recipe
    Lost? Site Map

    Sausage - Noodle Casserole

    Sausage - Noodle Casserole. Photo by Lori Mama

    1/2 Photos of Sausage - Noodle Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    30 mins

    40 mins

    Pierre Dance's Note:

    This is great to make the night before without the corn chips, cover with plastic wrap, stow in the fridge. The next night top with the chips and bake. I've made it with an incredible varity of ingredients. You can't make many mistakes, it comes out good in almost any circumstances. When I first got the recipe it called for breakfast sausage hence the name.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 F.
    2. 2
      Cook and drain the noodles.
    3. 3
      Meanwhile, Brown the meat, (not any that is precooked) drain.
    4. 4
      Drain and wipe the pan.
    5. 5
      Add oil and heat.
    6. 6
      Saute the Bell Pepper and Onion 'til the onion is translucent.
    7. 7
      Mix together all except the corn chips.
    8. 8
      Pour into a 2 qt. casserole dish
    9. 9
      At this point you can cover the dish with plastic wrap and put it in the fridge to be baked later.
    10. 10
      Top evenly with corn chip crumbs.
    11. 11
      Bake 35- 40 minutes.

    Ratings & Reviews:

    • on April 07, 2008

      45

      Nice comfort food. I chose mild Italian sausage along with red pepper as I don't care for the green. I also did not add the salt, since I felt the sausage combined with the corn chips provided enough seasoning and I was right. The corn chips are a lovely addition. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Sausage - Noodle Casserole

    Serving Size: 1 (254 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 554.3
     
    Calories from Fat 297
    53%
    Total Fat 33.0 g
    50%
    Saturated Fat 12.5 g
    62%
    Cholesterol 95.5 mg
    31%
    Sodium 1489.6 mg
    62%
    Total Carbohydrate 43.9 g
    14%
    Dietary Fiber 2.6 g
    10%
    Sugars 3.4 g
    13%
    Protein 21.5 g
    43%

    The following items or measurements are not included:

    corn chips

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites