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1 hr 30 mins
This breakfast casserole is fabulous - the cream of mushroom soup and sausage cooks up to taste like sausage gravy. I've never had so many compliments on a breakfast casserole before! This is best when prepared the night before and baked the next morning.
Units: US | Metric
Serving Size: 1 (270 g)
Servings Per Recipe: 8