Total Time
10mins
Prep 5 mins
Cook 5 mins

This became my kids' favorite breakfast when they were little...and they still love it lo these many years later. Easy, fast and filling!

Directions

  1. In cold skillet, cut sausage links into thin slices. Add a couple tablespoons of water to skillet.
  2. Turn burner to medium-high heat and cook until water has evaporated and sausage is browned, stirring occasionally.
  3. Meanwhile, beat eggs in small bowl.
  4. Add eggs to skillet directly on top of sausage pieces. Let set briefly, lift portions with spatula and flip over to cook to desired doneness.
  5. Sprinkle with cheese and parsley, serve.
Most Helpful

It doesn't take much longer to make this hot breakfast than it does to microwave something less appealing. This is great for kids. I used turkey sausage links and just added a little bit of salt and pepper. The fresh parsley is a must. Don't skip it! Thanx for posting!

*Parsley* February 17, 2014

Great easy breakfast. I only had spicy sausage, so cooked that up and then added the egg and topped with cheese after turning. Served with apple pie muffins. So good.

adopt a greyhound February 19, 2012

Great easy breakfast. I used Brown 'n Serve Lite Original Sausage Links, Egg Beaters and Kraft Free cheese to lighten this recipe up.

LainieBug August 21, 2011