Sausage Goulash

Be the first to review
READY IN: 41mins
Recipe by hectorthebat

Sausage Goulash

Ingredients Nutrition


  1. Grill sausages until brown.
  2. Heat oil in frying pan and fry onion until transparent. Add the paprika and flour and stir inches Cook for about 1 minute. Add the tomatoes, stoc, thyme, and season to taste with salt and pepper. Cut sausages to lengths of about 1 inch, add to mixture in frying pan, and cook for 15 minutes before adding green pepper. Cook for further 15 minutes. Serve with potatoes or rice and seasonal vegetables.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a