Sausage Florentine Pizza

READY IN: 28mins
Recipe by ratherbeswimmin

Adapted from a BHG recipe. Very easy and yummy, too.

Top Review by Ginny Sue

A good way to sneak some spinach into a meal. I used homemade sausage (#49027) and homemade pizza sauce (#151379).

Ingredients Nutrition

Directions

  1. In a big skillet, saute the sausage, mushrooms, and garlic until the meat is browned; crumble the sausage while cooking.
  2. Drain off fat; remove excess fat by patting meat mixture with paper towels.
  3. Add pizza sauce, oregano, basil, chopped spinach, and salt and pepper to taste.
  4. Cook, stirring frequently, until heated through.
  5. Place pizza crust on a lightly greased baking sheet.
  6. Bake at 400° for 5 minutes.
  7. Spread meat mixture evenly over pizza crust.
  8. Sprinkle with cheese.
  9. Bake for 8-10 minutes or until cheese melts and pizza is heated.

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