Prep 15 mins
Cook 25 mins
We got this recipe from my husband's cousin...
- 1 lb bulk hot breakfast sausage
- 1 cup sour cream
- 1⁄2 cup mayonnaise
- 5 green onions, chopped
- 1⁄4 cup grated parmesan cheese
- Brown sausage in skillet.
- Drain sausage.
- Combine drained sausage, sour cream, mayonnaise, green onions, and Parmesan cheese in shallow baking dish.
- Bake in preheated 350-degree oven 20-25 minutes.
- Serve with assorted crackers.