Prep 15 mins
Cook 40 mins
A great recipe from Hillshire farm that I adapted a bit.
Make and share this Sausage Crustless Quiche recipe from Food.com.
- Preheat oven to 350°F Cut sausage into 1/2″ cubes; set aside. Place eggs, cream, dry mustard, salt, and black pepper into a large bowl, whisk until smooth.
- Stir in sausage, 1 cup of cheese and roasted red pepper. Pour egg mixture into a greased 13×9 – inch baking dish.
- Bake 40-45 minute or until eggs are set. Sprinkle with remaining 1/2 cup of cheese. Let stand 5 minutes before serving.