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    You are in: Home / Recipes / Sausage Cream Cheese Wontons Recipe
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    Sausage Cream Cheese Wontons

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Moe! Larry! Cheese!'s Note:

    These wontons have a great taste; almost like sausage gravy. I got this recipe from cooks.com and adapted it to my tastes. Cooking times and servings are just estimates.

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    Ingredients:

    Yield:

    wontons

    Units: US | Metric

    Directions:

    1. 1
      Cook and drain sausage.
    2. 2
      Add cream cheese, A1 Steak Sauce and garlic powder, mix well.
    3. 3
      Chill mixture until cream cheese becomes cool.
    4. 4
      Put 1 to 1-1/2 teaspoons of mixture onto the center of a wonton wrapper.
    5. 5
      Moisten edges of wonton with water.
    6. 6
      Fold wonton over to form a triangle and seal edges.
    7. 7
      Fold all three corners over to form what looks like a envelope; seal corners together with water.
    8. 8
      Repeat with remaining wonton wrappers.
    9. 9
      Chill wontons in refrigerator for at least 30 minutes.
    10. 10
      Deep fry or pan fry; only takes about 15 seconds or less per side.

    Ratings & Reviews:

    • on May 20, 2008

      55

      fan-freaking-tastic. only substitutions i made was using Gimme Lean (fake sausage meat) and using fresh garlic and caramelized onion (because who doesnt love those). great recipe, the A1 was perfect to go with the sausage and cream cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2006

      i used ground sausage instead of sausages and ouster sauce instead of a-1 steak sause, great recipie.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sausage Cream Cheese Wontons

    Serving Size: 1 (1250 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 75.5
     
    Calories from Fat 48
    64%
    Total Fat 5.4 g
    8%
    Saturated Fat 2.4 g
    12%
    Cholesterol 16.4 mg
    5%
    Sodium 121.0 mg
    5%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    1%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    A.1. Original Sauce

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