Total Time
Prep 10 mins
Cook 10 mins

An easy little appetizer. I haven't tried them yet but they sound yummy. I'm not sure about the cooking time, just a guess!

Ingredients Nutrition


  1. Broil sausages until just brown all over. Remove from oven.
  2. Spread one side of sausages with Dijon mustard. Press a finger of cheese against each link. Wrap with bacon halves and secure with toothpicks.
  3. Broil under high heat, turning once or twice, until bacon is crisp and brown. Serve hot.

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