Sausage Cheese Quesadillas (Oamc)

"THE BEST quesadillas!!! These are very popular with my family and we have them for breakfast, lunch, dinner or snack. The recipe is easily doubled or tripled for the freezer and microwaved later. The melting cheese....yum, yum!"
 
Download
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook
photo by Nif_H photo by Nif_H
photo by Seasoned Cook photo by Seasoned Cook
Ready In:
15mins
Ingredients:
6
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Fry sausage until browned and crumble into small pieces.
  • Melted butter on a griddle or skillet. Place tortillas on top of melted butter on low heat.
  • Place crumbled sausage by teaspoonfuls on one-half of tortillas. Sprinkle cheese on top of sausage. Fold tortilla in half.
  • Press with fork to allow heat to melt cheese inside and cook approximately 3 minutes for on each side until light brown. Lift to a serving dish.
  • Serve with sour cream and salsa while hot. For OAMC: When cool, place in ziploc bags and place in freezer. Remove later and microwave.
  • Enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I made this with turkey sausage patties and it was delicious! Very easy! I didn't have any sour cream or salsa on hand but I'm sure this would of made it even more tasty! Thanks for a nice breakfast!
     
  2. Yum!! I haven't tried reheating these yet, but I tried one made fresh and it was delish. I made the diet version - using turkey sausage, light cheese, and fat free tortillas. I omitted the butter and it was still wonderful. Thank you for sharing - will update when I reheat! :)
     
  3. We had a great breakfast for dinner! :) The turkey sausage came in a package that was 3/4 pound, so I was able to make 10 quesadillas. This was very easy to throw together after a long day at work and we just served them with some fresh fruit. Also, I didn't use butter. Made for Ramadan Tag. Thanks! :)
     
  4. Made & reviewed for Recipe of The Week in the Kid Friendly Forum. Wow! These quesadillas are truly delish! I used Quorn sausages & added a few (previously fied) button mushrooms. The kids & us adults absolutely WOLFED these down! Thanks Seasoned Cook for a wonderful kid pleasing lunch :)
     
Advertisement

RECIPE SUBMITTED BY

<p>Thanks for taking the time to stop by My Page! I am married to a quiet, but fun loving guy who cleans up the kitchen!! I have grandchildren who I adore. I am retired from being a paralegal and a real estate agent. I have also been a substitute teacher for the elementary grades in the public school system. All of my recipes are the tried and true type. Many of them have come from my 48 years of cooking, my mother's recipe box or other relatives. I like Taste of Home magazine and I am a big fan of foodnetworkTV. I am a southern girl and enjoy comfort foods!!! I am a big cookbook collector and have been for years. I enjoy baking desserts most of all. I also enjoy games on my laptop, growing flowers, lunches with friends, babysitting grandchildren, photography and traveling. Since life is so short I try to count my blessings each day and give to the less fortunate. I had gotten into a rut on what to cook. Therefore, I am so happy I found the Recipezaar site. Pet Peeve: People with a negative attitude. MY RATING SYSTEM: 5 stars - Excellent in taste. May have minor change. 4 stars - Adjustment in ingredients for flavor. 3 stars - Fair, but not sure whether I would repeat. 2 and 1 stars - I do NOT give. Zaar EVENTS IN WHICH I PARTICIPATED: Aus/NZ Swaps #15,#16 April, May 2008 Aus/NZ Swaps #20#21#22 Sept Oct Nov 2008</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes