Sausage Cheese Balls

READY IN: 55mins
Recipe by slkendrick

These are great for a party...everyone always loves Sausage balls. Living in NC, I usually use Neese's family sausage...not sure how available that is elsewhere. ENJOY!

Top Review by jan pan

This is now my go-to sausage ball recipe. I used hot sausage & sharp cheddar cheese and they were fantastic. Much more moist than the recipe i was using. The dipping sauce I always use is 1 part prepared mustard to 2 parts apple jelly, melted and blended together.

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Lightly grease bottom and sides of a jelly roll pan.
  3. Stir together all ingredients, using hands or a spoon.
  4. Shape mix into 1 inch balls.
  5. Place on pan.
  6. Bake 20-25 minutes or until brown.
  7. Immediately remove from pan.
  8. Serve warm with dipping sauce.

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