9 Reviews

I liked this ok. My husband liked it a lot my kids ate it so that makes it a winner in my book.

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roseplummer September 17, 2011

Very good! I made it with bisquick biscuits instead of bread, and it was fantastic!

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Jaime_lynn_1980 December 05, 2007

Made this for our Thanksgiving get-together at work. Everyone raved and had to have the recipe. I used Jimmy Dean's hot sausage to give it some zip and added 2 more slices of bread so that the bread covered my oversized 13 x 19 pan. Only used half the cheese--got lazy after hand grating 8 oz and it looked like enough on the casserole without having to grate the other 8 oz block of cheese. My DH can't wait for me to make it for him.

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ncshagger November 17, 2006

Excellent! I substituted black olives for the mushrooms, and it turned out great. Not long after it started baking, the fragrance of the fennel from the Italian sausage could be smelled all over the house. The aroma the entire time and after coming out of the oven was wonderfully unique .. it was like pastry, fennel and an egg/cheese dish combined together.

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Gigina February 17, 2005

Followed the recipe to the letter. It was delicious! The family loved it. No leftovers & none to throw out! It's a keeper! Thanks for sharing! :)

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Ocean Annie April 06, 2004

Easy, Quick and delicious. I did everything as the recipe said, except I didn't have any canned mushrooms so I used soaked dried mushrooms instead and wow, delicious! Thanks!

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MarieRynr December 18, 2003

Well, I definitely adapted this recipe! I made a batch of Bisquick biscuit dough and baked it in a sheet first, then broke it up to use instead of bread; I also used fresh sauteed mushrooms instead of canned; and I used about half of the cheese... It still turned out delicious, a recipe worth repeating!

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hamlette December 16, 2003

Very, very tasty and super simple to make. I made 1/2 the recipe and added 1-2 minced garlic cloves while browing the sausage. This will be made over and over in my household. You have got to give this one a try DICK B.

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Rick B(2) October 20, 2003

super easy and quick recipe! I halved it and added chopped olives instead of mushrooms. My 2 year old loved it!!

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sherilynne October 14, 2003
Sausage Casserole