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    You are in: Home / Recipes / Sausage-Brown Rice Casserole Recipe
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    Sausage-Brown Rice Casserole

    Sausage-Brown Rice Casserole. Photo by Lori Mama

    1/1 Photo of Sausage-Brown Rice Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    25 mins

    45 mins

    Claudia Dawn's Note:

    We love the unique taste of the brown rice mixed with the pork sausage. Serve with crusty French bread and a green vegetable.

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    Units: US | Metric


    1. 1
      Cook& stir sausage in Dutch oven until brown; drain.
    2. 2
      Stir in rice, milk, celery, green pepper, onion, soup and mushrooms.
    3. 3
      Pour into ungreased 2 quart casserole and sprinkle with cheese.
    4. 4
      Cook uncovered in 350°F oven until center is bubbly, about 45 minutes.

    Ratings & Reviews:

    • on October 08, 2013


      Grrreeaattt stuff Claudia!! I had to make quite a few changes/additions based on product on hand, but this was amazing!!! I had to make a "cream soup" base because I didn't have any.... this entailed making a roux, adding chicken broth granules to soy milk and simmering that for a while. There is lactose intolerance here so I didn't do the cheese. Broccoli was on major sale this week so I had a lot and I broke up florets and put it all over the top and then sprinkled progresso bread crumbs all over it and baked that baby as directed. I also diced up carrots and celery in addition to the green pepper. SO, quite a bit of changing and re-arranging, but your concept was there and I loved it!!! Thanks so much Claudia!

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    • on October 22, 2008


      Very nice! I had to use up some fresh mushrooms, so I added them insteaad of the canned and I also increased the amount of green pepper to an entire one. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2006


      Made this as a side dish for a corporate pot luck - everyone loved it! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Sausage-Brown Rice Casserole

    Serving Size: 1 (250 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 383.1
    Calories from Fat 238
    Total Fat 26.4 g
    Saturated Fat 8.9 g
    Cholesterol 48.1 mg
    Sodium 1038.5 mg
    Total Carbohydrate 22.9 g
    Dietary Fiber 1.5 g
    Sugars 1.2 g
    Protein 13.0 g

    The following items or measurements are not included:

    American cheese

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