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    You are in: Home / Recipes / Sausage-Bean Pizza Recipe
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    Sausage-Bean Pizza

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Julie B's Hive's Note:

    A ready-made pizza shell (whole wheat if you can find one) helps make this a quick and easy Friday Night Fix. My grandkids love this one.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove casings from sausages; crumble meat into a skillet and cook, stirring frequently until meat is well browned. Pour off fat.
    2. 2
      Add beans and oregano to sausages, mix well, spread on pizza shell.
    3. 3
      Bake at 425° for 10 minutes. Arrange tomato and cheese slices on hot pizza, sprinkle on as much or as little Parmesan cheese as you like.
    4. 4
      Bake and additional a0 minutes. Cut into wedges to server.

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    Nutritional Facts for Sausage-Bean Pizza

    Serving Size: 1 (163 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 435.5
     
    Calories from Fat 254
    58%
    Total Fat 28.3 g
    43%
    Saturated Fat 12.2 g
    61%
    Cholesterol 84.4 mg
    28%
    Sodium 1176.7 mg
    49%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 4.9 g
    19%
    Sugars 7.6 g
    30%
    Protein 23.6 g
    47%

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