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Prep 20 mins
Cook 20 mins
A ready-made pizza shell (whole wheat if you can find one) helps make this a quick and easy Friday Night Fix. My grandkids love this one.
- Remove casings from sausages; crumble meat into a skillet and cook, stirring frequently until meat is well browned. Pour off fat.
- Add beans and oregano to sausages, mix well, spread on pizza shell.
- Bake at 425° for 10 minutes. Arrange tomato and cheese slices on hot pizza, sprinkle on as much or as little Parmesan cheese as you like.
- Bake and additional a0 minutes. Cut into wedges to server.