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    You are in: Home / Recipes / Sausage Bean Patch Casserole Recipe
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    Sausage Bean Patch Casserole

    Sausage Bean Patch Casserole. Photo by Baby Kato

    1/3 Photos of Sausage Bean Patch Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    25 mins

    1 hrs 30 mins

    granny franny #2's Note:

    Thanks to my friend Carol for this hearty picnic recipe. It goes a long way serving a large crowd.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown sausages, break into small pieces with a fork. Drain.
    2. 2
      Mix sausages with the rest of the ingredients.
    3. 3
      Place in 9 x 13 casserole.
    4. 4
      Bake at 350 degrees, uncovered for 1 1/2 hours.

    Ratings & Reviews:

    • on September 24, 2009

      55

      Wow! Was this good. What a great suprise. We loved this dish. It was quick and very very easy to throw together, didn't need to buy anything to make this very satisfying meal. The flavors are incredible, everything blends together perfectly to create a memorable taste treat. I used very hot italian sausage, honey garlic breakfast sausage, doubled the chili powder and decreased the sugar by 1/2 cup. I also, cut up the bacon and cooked it along with the sausages. We loved this. Thank you so much for sharing a lovely recipe, that I will make again. Made for Pac/Fall/09

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sausage Bean Patch Casserole

    Serving Size: 1 (216 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 433.5
     
    Calories from Fat 198
    45%
    Total Fat 22.0 g
    33%
    Saturated Fat 7.3 g
    36%
    Cholesterol 50.6 mg
    16%
    Sodium 1242.8 mg
    51%
    Total Carbohydrate 42.0 g
    14%
    Dietary Fiber 7.0 g
    28%
    Sugars 20.9 g
    83%
    Protein 19.1 g
    38%

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