Recipe by Aimchick
This is a great recipe to make ahead and freeze until you are ready to use them. My mother used to make these for parties when i was little. They are so easy and delicious! for different variations, try hot sausage.. or change the cheese
Top Review by Marguerite214
I've been making these for years. They are my absolute favorite! I usually use the hot or spicy sausage, usually Jimmy Dean. I also make a dipping sauce using dijon mustard, an egg yolk, vinegar and sugar or honey..