Sausage Balls
"There are many sausage recipes, but this is the one that we always make. My family loves these and they are great for company since they can be made ahead of time and frozen before baking."
- Ready In:
- 50mins
- Ingredients:
- 4
- Serves:
-
10
ingredients
- 1 -2 cup cheddar cheese
- 1 lb sausage
- 2 cups Bisquick
- 1⁄4 - 1⁄2 cup water
directions
- Have all ingredients at room temperature.
- Combine first 3 ingredients and then sprinkle with water a little at a time.
- Mix until all ingredients are mixed. Only add the amount of water that is needed.
- Shape into balls.
- Bake at 350 degrees for about 20 minutes.
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RECIPE SUBMITTED BY
<p>I have always loved to cook and try new recipes. I am a kindergarten teacher, but will be retiring at the end of the 2006-2007 year. I love having people over for special occasions and just to have supper with us. I have been married 35 years and have 3 daughters. We have 4 grandchildren and we love spending time with them in Lexington. <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /></p>
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