Sausage and Zucchini Spaghetti

Total Time
35mins
Prep 10 mins
Cook 25 mins

Yum! Found this recipe in a Pillsbury holiday cookbook. We love it, sometimes I make the sauce without the zucchini and serve with other pasta.

Ingredients Nutrition

Directions

  1. In large skillet or dutch oven, brown sausage with onion and garlic, drain.
  2. Stir in remaining ingredients except spaghetti.
  3. Bring to a boil.
  4. Reduce heat; simmer uncovered 15 minutes, stirring occasionally.
  5. Meanwhile, cook spaghetti to donesness as directed on package.
  6. Drain.
  7. Serve sauce over spaghetti.

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