Sausage and Zucchini Spaghetti

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READY IN: 35mins
Recipe by momstar

Yum! Found this recipe in a Pillsbury holiday cookbook. We love it, sometimes I make the sauce without the zucchini and serve with other pasta.

Ingredients Nutrition


  1. In large skillet or dutch oven, brown sausage with onion and garlic, drain.
  2. Stir in remaining ingredients except spaghetti.
  3. Bring to a boil.
  4. Reduce heat; simmer uncovered 15 minutes, stirring occasionally.
  5. Meanwhile, cook spaghetti to donesness as directed on package.
  6. Drain.
  7. Serve sauce over spaghetti.

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