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    You are in: Home / Recipes / Sausage and Veggie Breakfast Pizza Recipe
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    Sausage and Veggie Breakfast Pizza

    1/2 Photos of Sausage and Veggie Breakfast Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Sherri at the Beach's Note:

    There are lots of recipes for breakfast pizza's but I couldn't find any that were mostly from scratch with fresh baked crust so I'm adding my own.

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    Ingredients:

    Serves: 4

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Spray a cookie sheet with cooking spray.
    3. 3
      Open the Pizza dough and spread into the cookie sheet and push up at the edges to make a 1/2 border around the outside of the pan.
    4. 4
      Spread the spinach leaves on the dough so it is completely covered in spinach up to the edges.
    5. 5
      Layer in remaining veggies and sausage.
    6. 6
      In a medium bowl, mix spices, eggs, and milk and whisk until combined.
    7. 7
      Pour gently into the pizza pan.
    8. 8
      Sprinkle with the cheese.
    9. 9
      Bake for 25 minutes until crust is golden brown and cheese is melted.

    Ratings & Reviews:

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    Nutritional Facts for Sausage and Veggie Breakfast Pizza

    Serving Size: 1 (235 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.4
     
    Calories from Fat 280
    70%
    Total Fat 31.1 g
    47%
    Saturated Fat 13.2 g
    66%
    Cholesterol 273.8 mg
    91%
    Sodium 1243.7 mg
    51%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.0 g
    8%
    Protein 22.3 g
    44%

    The following items or measurements are not included:

    pizza dough

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