Sausage and Tortellini Skillet

Total Time
30mins
Prep 15 mins
Cook 15 mins

Kielbasa and cheesy pasta...MMMMMMMM! You can add some onion or green pepper to this if you prefer.

Ingredients Nutrition

  • 1 lb kielbasa
  • 1 (16 ounce) bag tortellini, frozen
  • 1 12 cups marinara sauce
  • 14 cup parmesan cheese
  • 1 tablespoon oil

Directions

  1. Cook tortellini as directed on package.
  2. Meanwhile heat oil in a large skillet.
  3. Cut the kielbasa crosswise into 1/2 inch thick slices.
  4. Cook kielbasa in the oil over medium heat until golden and warm.
  5. Drain the tortellini and set aside.
  6. When kielbasa is brown add the marinara sauce and cook until sauce is heated through.
  7. Add the tortellini to the skillet and mix lightly.
  8. Sprinkle with the parmesan cheese and serve.

Reviews

(1)
Most Helpful

Used a cheese tortellni for this as well as a homemade pasta sauce instead of a regular marinara sauce! Followed the directions & had a wonderful meal for one of my needy neighbors! They couldn't have been more pleased! Thanks for a great recipe! [Made & reviewed as a kidnapped recipe in the Aus/NZ Recipe Swap #16]

Sydney Mike May 15, 2008

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