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    You are in: Home / Recipes / Sausage and Roasted Peppers Pasta Bake Recipe
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    Sausage and Roasted Peppers Pasta Bake

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    1 Total Reviews

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    • on April 05, 2012

      What an amazing recipe SavvyL. We really enjoyed this tasty sausage bake. It was excellent, the sauce was very flavorful, the sausage perfectly cooked and the noodles tender and cheesy. The cheese sauce was simply devine. I used hot sicilian sausage, lumache medie pasta, yellow & orange sweet bell pepper, 1 jajapeno and 1 hot chili pepper, 2 cloves garlic and no spinach. It was well worth the extra time and effort. I will be making this recipe again. Thanks for sharing this winner. Made for Spring Pac/2012.

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    Nutritional Facts for Sausage and Roasted Peppers Pasta Bake

    Serving Size: 1 (305 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 519.8
     
    Calories from Fat 218
    41%
    Total Fat 24.2 g
    37%
    Saturated Fat 11.0 g
    55%
    Cholesterol 60.2 mg
    20%
    Sodium 1583.1 mg
    65%
    Total Carbohydrate 57.5 g
    19%
    Dietary Fiber 9.6 g
    38%
    Sugars 10.6 g
    42%
    Protein 20.9 g
    41%

    The following items or measurements are not included:

    Laughing Cow cheese

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