Sausage and Peppers over Parmy Grits

Total Time
30mins
Prep 15 mins
Cook 15 mins

Comfort food! I like my grits smooth and creamy, but cook yours to your desired texture. I also use a mix of spicy and sweet sausage.

Ingredients Nutrition

Directions

  1. Remove meat from casings and cook with next 9 ingredients over med-high heat until cooked through and veggies are tender.
  2. Serve over Parmy grits.
  3. Grits:.
  4. Cook grits according to package directions using 4 cups water. Stir in the butter, salt and cheese.

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