6 Reviews

Awesome. I only used half of the mozzarella cheese (trying to reduce calories a bit) and I divided the dough to make several smaller pies. I used cottage cheese instead of ricotta (just a personal preference) I was wild about the filling; I think it was the creaminess added by the cottage cheese. My husband even said twice how good this was, and that does not happen very often! This is absolutely a keeper.

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tara portee March 02, 2009

Wow! This recipe is absolutely amazing! I changed the mozzarella to a 5 cheese Italian mix and the sausage to Italian sausage. Thank you so much for sharing this. My husband said it was the BEST thing anyone has EVER cooked for him..and hes a very picky, hard to please eater! I would recommend this to anyone and everyone. Here's a big plus-IT'S QUICK AND EASY!!!!!!

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CulinaryKasey March 05, 2008

My family loved it. Subbed cottage cheese for the ricotta. Delish!

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Hmerk November 10, 2012

WARNING! this recipe is horrible. Tried it and hated it. Was embarrased to serve it. Nothing was good about it.

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southernlady91 October 15, 2012

YYUUMMMMYY!!!! So simple, but so good. I too opted to use cottage cheese and used a bit more garlic (pr personal pref). used a 10oz block of cheese as all I had on hand that I shredded. Thnx 4 this awesome post that is sure to b a pleaser on any night!!

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Chef 'Diva Divine February 10, 2011

Great recipe for the family to enjoy while it's rainin' outside or jus' frigid COLD..BRRRRRR. Real ez

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greenstarfudgsicle January 15, 2011
Sausage and Pepperoni Cheese Stuffed Calzone