Sausage and Mushroom Dip

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READY IN: 40mins
Recipe by Chef Rotenberry

This is a wonderful game day recipe hope you enjoy it as much as I do serve with bagel chips or hearty wheat crackers

Ingredients Nutrition

Directions

  1. brown sausage & drain well.
  2. cook next 3 ingredient in oil until tender.
  3. stir in the cream cheese & Worcestershire sauce.
  4. if dip is needed instead of spread add sour cream to desired consistency.
  5. sliced mushrooms are nice in the pastry cups but the chopped is better in the dips and spread.

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