Sausage and Bean Soup

READY IN: 2hrs 20mins
Recipe by Kim M.

I found this "prize winning" recipe in a church cookbook. I have shared this recipe with many families and everyone loves it! Enjoy!

Top Review by jffryfwlr

Mhhh yess I luv beans

Ingredients Nutrition


  1. Bring water and beans to a boil for two minutes, remove and let stand for one hour.
  2. In a 5 to 6 quart kettle, melt butter, cook onions, onion tops, celery and carrots until the onion is soft. Mix in parsley, broth, beans and liquid, potatoes, and thyme. Bring to a boil. Cover and simmer until beans are tender about 2 1/2 hours.
  3. Add sausage slice. Cover and simmer 20 minutes. Add salt and pepper to taste.

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