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    You are in: Home / Recipes / Sauerkraut Soup Recipe
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    Sauerkraut Soup

    Sauerkraut Soup. Photo by Cadillacgirl

    1/3 Photos of Sauerkraut Soup

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

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    Serves: 4-6


    Units: US | Metric


    1. 1
      Rinse the sauerkraut in cold water and leave to drain.
    2. 2
      Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning.
    3. 3
      Bring to the boil, then simmer for 15 minutes.
    4. 4
      Meanwhile, fry the chopped bacon in a deep frying pan until the fat starts to run.
    5. 5
      Stir in the paprika and mix into the sauerkraut mixture.
    6. 6
      Return to a gentle simmer for another 15 minutes then add the dill and sausage of your choice.
    7. 7
      Stir in the cream, check the seasoning and reheat until just on the point of boiling.
    8. 8
      Serve with rye bread.

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    Ratings & Reviews:

    • on January 04, 2015


      excellent recipe; very close to how my grandmother would make it. very good when when you add chopped potatoes, carrots, and celery.

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    • on July 30, 2011


      We had a soup very similar to this at a place here in town one day, and I came home on a mission to find a recipe for it... this is SO amazing, and tastes NOTHING like you think in your head when you hear it's Sauerkraut Soup... try it, you'll love it!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2010


      I love this! Funny thing - when I told my BF I was making this, he gave me THE LOOK and told me he was getting banh'mi as a "back up" just in case. Let's just say the sandwiches are in the fridge for lunch tomorrow because the soup was inhaled!! Made for ZWT # 6

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Sauerkraut Soup

    Serving Size: 1 (329 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 507.0
    Calories from Fat 422
    Total Fat 46.8 g
    Saturated Fat 17.4 g
    Cholesterol 85.7 mg
    Sodium 1374.0 mg
    Total Carbohydrate 7.7 g
    Dietary Fiber 2.7 g
    Sugars 4.1 g
    Protein 13.7 g

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