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1/2 Photos of Sauerkraut Rye Bread
1 hrs 30 mins
I haven't tried this one, but it sounds too interesting to ignore, so I hope to try this soon. It's a bread machine recipe, but I will make it by hand. From Taste of Home's Quick Cooking (Premiere Issue)
Units: US | Metric
Serving Size: 1 (808 g)
Servings Per Recipe: 1