Saucy Mexican Chicken

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READY IN: 30mins
Recipe by DesertRose15

This recipe comes from Kraft foods. It's an easy weeknight standby. I serve it over brown rice.

Ingredients Nutrition


  1. Cook chicken in nonstick skillet on medium-high heat 4 minute on each side or until browned on both sides.
  2. Add salsa and beans. Bring to boil; cover.
  3. Simmer on medium-low heat 5 minute or until chicken is done.
  4. Top with cheese. Remove from heat. Let stand, covered, 5 minute or until cheese is melted.

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