Saucy Italian-Style Chicken Thighs

CandyTX's Note:

A delicious chicken recipe!

• Total Time: 6 hrs 30 mins
• Prep Time: 30 mins
• Cook Time: 6 hrs

Ingredients:

Serves: 6

Yield: 2.0 thighs

• 12 chicken thighs, skinned (about 3 pounds)
• 1 (14 1/2 ounce) can Italian-style diced tomatoes, undrained
• 1 (6 ounce) can tomato paste
• 1/2 cup chopped onion
• 1 tablespoon bottled minced garlic
• 1 teaspoon dried Italian seasoning
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Directions:

1. Place chicken in a 4-quart electric slow cooker. Combine tomatoes and next 6 ingredients, stir well. Pour sauce over chicken. Cover and cook on HIGH 1 hour. Reduce heat to LOW, and cook 4 to 5 hours or until chicken is tender.
2. Calories 202 (24% from fat); Fat: 5.4g (sat 1.4g, mono 1.6g, poly 1.4g); Protein 27.8g; Carb 9.6g; Fiber 2.1g; Chol 109mg; Iron 2.3mg; Sodium 526mg; Calc 35mg.

Reviews

[55tbird]

Wow, this was so much better than I thought it would be! I used home frozen tomatoes. Next time I will cook up some spaghetti to serve with this and then probably will have to double the sauce to serve with it.