Saucy Chicken and Asparagus

READY IN: 55mins
Recipe by CareCook

Baked meal, good for freezer meal

Top Review by mums the word

I made this a bit differently as I only had bone-in chicken. I cooked the breasts for about 30 minutes, drained off the fat and then continued with the recipe. We really like it, so next time I will make it with the boneless breasts as indicated. Thanks for the recipe.

Ingredients Nutrition


  1. Place asparagus in a greased pan with chicken on top.
  2. Season with salt and pepper.
  3. Mix soup, mayo, juice, and curry & pour over chicken.
  4. Cover and bake at 375 degrees for 40 minutes or until juices run clear.
  5. Sprinkle with cheese & serve.

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