I made this in the crockpot and cooked on low for about 8 hrs. My husband says he doesn't like it in tomato sauce, but my daughter really enjoyed it, hence the 4 stars. I'm sure a tomato affecionado would love this! Thanks Rita!
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My family like this very much. I will reduce the tomato paste next time. I liked pounding meat in the bag. Meat was very tender. I will be making this again. Thanks Derf.
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I enjoyed the recipe very much. It pretty much followed the recipe as directed, except I used a chuck steak instead of the round steak. I loved the blend of flavors, but think maybe I will leave off the peppers next time, but that is just a personal preference. The recipe is great just as it is!!!!! Thanks for this keeper.
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Terrific and tender way to get your lycopene (antioxidant in the tomato sauce). Great technique for tenderizing meat. It certainly works. I skipped the bacon but otherwise followed the recipe using the crockpot. I loved it with mashed potatoes. I'm freezing the extra sauce to use later on pasta or to top some chops. Great comfort food, Derf.
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Super....Fantastic, easy & full of flavor....comfort food describes it to a 'T'....I will confess to reducing the cajun spice to half the amount because I order mine from a small company & I get their kicked-up style...but the end result was right on for fine taste & a nice bite....
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