Sauces for Fondue

READY IN: 35mins
Recipe by Sageca

These are 3 sauces I prepare to dip our meat whenever I make a fondue.

Top Review by Bonn Amie

I only tried the honey garlic sauce, and I have to say I was definitely disappointed in this one. Balance of sweet and garlic was somehow off.

Ingredients Nutrition


  1. Honey Garlic Sauce.Combine water,garlic and honey.
  2. Bring to a boil; be careful it heats quickly.
  3. Combine vinegar, soya sauce and cornstarch.
  4. Add to honey mixture; simmer a few minutes to let it thicken.
  5. Curry Sauce:.Combine all ingredients together and store in refrigerator.
  6. Horseradish Sauce:.Combine all ingredients and refrigerate.

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