Total Time
Prep 5 mins
Cook 0 mins

Only 3 ingredients: Current jelly, mint jelly and chili sauce. Serve over 6-8 salt and peppered grilled chops. From "Bach's Lunch-Picnic and Patio Classics" which was published by the Junior Committee to benefit the Cleveland Orchestra.


  1. Melt the ingredients in a saucepan.
  2. Mix well.
  3. Pour over grilled lamb chops that were seasoned with Worcestershire, minced garlic, rosemary and pepper.