Recipe by Chef Doozer
When I was a child, our next door neighbor made this sauce for pork or beef ribs. It was SO good that I requested the recipe from my mother once I grew up. I guarantee you will make this over and over if you try it.
- 3⁄4 cup honey
- 3⁄4 cup corn syrup
- 1⁄2 cup brown sugar
- 2 tablespoons Worcestershire sauce (or to your own taste)
- 1 (18 ounce) bottleof your favorite barbecue sauce