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You can use any liqueur for this syrup. Have fun with it. I've used Irish Cream, Coffee Liqueur, Amaretto, and Hazelnut Liqueur. It goes great on pancakes, waffles and French Toast, or use it to drizzle over cake with a dollop of whipped cream. It's perfect for a lazy Saturday morning brunch. Amounts are all a 1:1:1 ratio, so adjust as needed for the amount you would like to make.
Serving Size: 1 (1310 g)
Servings Per Recipe: 1