Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Saturday Morning Panny Cakes Recipe
    Lost? Site Map

    Saturday Morning Panny Cakes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on January 11, 2008

      These were really nice, I enjoyed the addition of the whole wheat flour. We had ours with maple syrup and they were also really nice cold spread with a little butter. I like the idea of mixing the dry ingredients ahead of time to speed things up in the morning...a great idea when on holidays. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2007

      This was really convenient. I did mix the dry ingredients in advance, and I made them this morning when we were running late for church with no problem. I used miniature chocolate chips, because I had them, and my daughter loved them. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2007

      Lovely, puffy pancakes and I really liked the whole wheat flour. I halved the recipe and left out the chocolate chips...my sons like to add their own after the pancakes are cooked. I like your idea of pre-mixing the dry ingredients and I'll do that in the summer for taking to the cottage. Thanks for a recipe I'll use often, Debber.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Saturday Morning Panny Cakes

    Serving Size: 1 (208 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 648.6
     
    Calories from Fat 242
    37%
    Total Fat 26.9 g
    41%
    Saturated Fat 6.3 g
    31%
    Cholesterol 158.0 mg
    52%
    Sodium 1097.3 mg
    45%
    Total Carbohydrate 85.3 g
    28%
    Dietary Fiber 4.1 g
    16%
    Sugars 17.1 g
    68%
    Protein 17.3 g
    34%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites