Satiny Chocolate Glaze

Be the first to review
READY IN: 10mins
Recipe by jas kaur

From allrecipes.com

Ingredients Nutrition

Directions

  1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  2. Spread warm glaze over top of cake, letting it drizzle down the sides.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a