Satay Dip

READY IN: 15mins
Recipe by Tisme

Found this dip on the Kraft website. What a find.........Peanut Butter lovers will rejoice! So quick and easy, and I was able to make this with ingredients straight from my pantry. Serve hot or cold, the dip is not as runny when it is cooled. A great dip to serve with assorted vegetables fresh or blanched.

Top Review by Lalaloula

Tis, this is a FANTASTIC dip recipe!!!! Wow, I loved every single bite of it and wish I hadnt made only half the recipe. It was sooooooo yummy! I left out the fish sauce to make this vegetarian and thought it was perfect like that. As I like my dips a little thicker I only added 2 ts water to half the recipe, which yielded a lovely thick dip perfect with my veggies. Mmmm! THANK YOU SO MUCH for sharing this winner here with us! Ill certainly make it again. Made and reviewed by recommendation of Pat for I Recommend Tag Game June 2010.

Ingredients Nutrition


  1. Combine all ingrdedients in a small saucepan over a low heat and stir until smooth and heated through.
  2. Remove from heat.

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