Sassy Meatloaf - Weight Watchers

READY IN: 1hr 20mins
Recipe by Schpeen

I got this from the Simply the Best cookbook. It is 4 points per serving.

Top Review by notpublic

I've been making this for many many years. For those that have trouble slicing it I have a solution that also works for leftovers. I bought a pan at Kohls (cheap) that is a mini-loaf pan, has space for 8 loaves. I use that pan and make 6 individual servings.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F; spray a loaf pan with cooking spray.
  2. In a large bowl, combine beef, salsa, oatmeal, carrot, tomatoes, and mushrooms. Shape the mixture into a loaf.
  3. Place the loaf in the pan. Bake until browned and knife inserted in center comes out clean and hot, about 1 hour and 5 minutes. Let stand about 10 minutes before slicing.

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