Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sassy Citrus Ribs Recipe
    Lost? Site Map

    Sassy Citrus Ribs

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 45 mins

    45 mins

    3 hrs

    Luby Luby Luby's Note:

    DH and I LOVE pork ribs. This is a recipe he came up with one day while I was at work. WOW - what a great surprise to come home to. These ribs are wonderful - the flavor is outstanding. An important step is removing the membrane from the back and it can be a bit tedious, but it does make all the difference in the world between a chewy rib and a tender rib.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Ribs

    • 4 lbs pork ribs (1 Rack)
    • 3 tablespoons soy sauce
    • 3 tablespoons Worcestershire sauce
    • 3 tablespoons frank's hot sauce
    • 4 tablespoons tony chacherie seasoning

    Basting Sauce

    Directions:

    1. 1
      Remove membrane from back of ribs.
    2. 2
      Combine soy sauce, worcestershire sauce and Frank's Hot Sauce.
    3. 3
      Rub on both sides of ribs by hand.
    4. 4
      Rub Tony Chacherie's on both sides of ribs by hand.
    5. 5
      Cover large cookie sheet with foil and spray with non-stick cooking spray.
    6. 6
      Place ribs bone side down on foil.
    7. 7
      Cover tightly with foil.
    8. 8
      Set gas grill on 300 degrees or medium heat and cook over indirect heat for 2 hours.
    9. 9
      While ribs are cooking combine all ingredients for basting sauce in saucepan.
    10. 10
      Bring to a boil, reduce heat and simmer for 20 minutes.
    11. 11
      After two hours on grill remove ribs from grill.
    12. 12
      Drain liquids off and discard top layer of foil.
    13. 13
      Cut ribs, place back on cookie sheet and baste generously with basting sauce.
    14. 14
      Return to grill for 30 minutes.
    15. 15
      Turn ribs, baste and cook for another 30 minutes.
    16. 16
      If desired continue basting for stronger citrus flavor.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Sassy Citrus Ribs

    Serving Size: 1 (625 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1777.4
     
    Calories from Fat 1034
    58%
    Total Fat 114.9 g
    176%
    Saturated Fat 41.7 g
    208%
    Cholesterol 417.0 mg
    139%
    Sodium 1425.3 mg
    59%
    Total Carbohydrate 74.3 g
    24%
    Dietary Fiber 0.4 g
    1%
    Sugars 68.3 g
    273%
    Protein 107.8 g
    215%

    The following items or measurements are not included:

    seasoning

    pickled ginger

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes