3 Reviews

This was an excellent pork recipe. Had to use regular ginger ale, since we don't have Vernos. Cooked on low for about 11 hours. Was very moist and tender with such a delicious flavor. Made the pulled pork sandwiches the next day. Was wonderful stuff. Not too sweet. I used Jack Daniels bbq sauce with the other ingredients. Mixed some of the onions in the pork for the sandwich. Absolutely great stuff Sarasota. Had it with a corn salad instead of cole slaw. Thanks for sharing your recipe, this is a keeper.

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FrenchBunny January 13, 2010

Another winning recicpe Sarasota! I made this for last nights dinner served on Crunch Dutch Bread. Of course used the vernors..yay Flinttown! ;) and used Blood Oranges...I cooked in crock pot for 5 hrs on high and then 3 hours on low..perfect fall off the bone no need to "pull" pork recipe! It was complimented by Uncle Bill's Microwave Potato Chips. Thanks for sharing Sarasota..WONDERFUL!

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MaMere February 03, 2010

Made this last weekend and it was great. Simple and easy to put together, wonderful flavor. Could not actually taste the Vernor's, may try it next time with a regular high quality ginger ale and save my Vernor's for savoring on ice!

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mickie49 January 14, 2010
Sarasota's Vernor's Spicy Crock Pot Pulled Pork