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    You are in: Home / Recipes / Sarasota's 7 Spicy, Sweet & Tangy Grilling/Baking Sauces Recipe
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    Sarasota's 7 Spicy, Sweet & Tangy Grilling/Baking Sauces

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 mins

    SarasotaCook's Note:

    These are not exact recipes, but ideas and methods. I love sauces I can brush on when grilling, baking, pan searing, broiling etc. It is a basic method of approximately ... 1/2 each of two main sauces; 1 teaspoon of 2 or 3 different spices and usually 1 other seasoning or spice to compliment, salt and pepper. It varies per sauce, but they are so easy and usually are ingredients we have on hand. It is the easiest method and such a wonderful sauce and flavor to so many dishes. Just mix in a small measuring cup and brush on. These sauces are great on seafood such as shrimp, white fish or salmon; pork chops, loins and roasts; steak, kabobs, skirt, fillets, flank; and any kind of chicken. So below some of my favorite combinations. Now there are hundreds of variations and sometimes I will add a little vinegar, more herbs etc, but this is the basic method and my favorites which I enjoy. Again, feel free to add more spices, herbs or vinegar for a kick. These are meant to be an easy, quick sauce so don't worry if you have all the ingredients - use what you have. Have fun and experiment. Again, turn ordinary chicken breasts into chipolte and raspberry glazed grilled chicken over wild rice instead of a plain Italian marinated chicken breast. It is easy, not expensive and quick. No cooking, just mix and brush on. Have fun!!

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    Ingredients:

    Serves: 8

    Yield:

    cups

    Units: US | Metric

    Savory or Sweet Red Currant Sauce

    Spicy Orange Lime Sauce

    Spicy Raspberry Sauce

    Asian Mango Sauce

    Sweet Apple Sauce

    Brandied Blackberry Sauce

    • 1 cup blackberry preserves
    • 1/2 cup honey
    • 2 teaspoons brandy
    • 1 teaspoon minced garlic
    • 1 teaspoon fresh thyme, fine chopped

    Smoky Apricot BBQ Sauce

    Seasoning

    Directions:

    1. 1
      Well -- Directions are simple. For each sauce, simply mix all the ingredients in a small measuring cup and then brush on the meats or seafood or poultry as they grill, roast, broil, bake or pan sear. Nothing more. A simple idea to make your dish a bit unique.
    2. 2
      And remember, don't be afraid to add some extra flavors, or chopped nuts, or more spice, or more seasoning. But remember these are meant to be quick easy sauces for a quick dinner.
    3. 3
      Give them a try and enjoy!

    Ratings & Reviews:

    • on January 27, 2014

      55

      I love these sauces. I especially enjoy the raspberry chipotle sauce on grilled skinless boneless chicken thighs.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sarasota's 7 Spicy, Sweet & Tangy Grilling/Baking Sauces

    Serving Size: 1 (423 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1088.9
     
    Calories from Fat 6
    62%
    Total Fat 0.6 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 279.4 mg
    11%
    Total Carbohydrate 280.6 g
    93%
    Dietary Fiber 3.2 g
    13%
    Sugars 236.1 g
    944%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    adobo sauce

    chipotle chiles in adobo

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