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    You are in: Home / Recipes / Sara's 5-Cup Salad Recipe
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    Sara's 5-Cup Salad

    Sara's 5-Cup Salad. Photo by Charlotte J

    1/4 Photos of Sara's 5-Cup Salad

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    iewe's Note:

    This is a great dessert that can be made up quickly using things we always have on hand! (time to make does not include chilling time, throw together before dinner, and it will be ready for dessert!).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients except yogurt in large bowl.
    2. 2
      Gently stir in vanilla yogurt.
    3. 3
      Cover and chill one hour before serving.
    4. 4
      Suggestion: Try other fruits in addition.
    5. 5
      Suggestion: Try other flavors of yogurt (strawberry is really tasty!).

    Browse Our Top Fruit Recipes

    Ratings & Reviews:

    • on June 11, 2011

      55

      Delicious and refreshing. I used greek yoghurt flavoured with honey and vanilla and toasted, dessicated (dry) coconut. Loved that this used pantry ingredients and was ready in minutes!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2013

      55

      Comfort food at its best. This salad rally is a yummy dessert hiding out with the salads. Made for ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2012

      55

      Your recipe was similar enough it brought back those warm, fuzzy memories of a childhood holiday favorite at my grandmother's. The vanilla yogurt was a new spin and added to the dish. Thank you for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Sara's 5-Cup Salad

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 302.0
     
    Calories from Fat 95
    31%
    Total Fat 10.6 g
    16%
    Saturated Fat 8.6 g
    43%
    Cholesterol 7.9 mg
    2%
    Sodium 101.9 mg
    4%
    Total Carbohydrate 52.1 g
    17%
    Dietary Fiber 4.3 g
    17%
    Sugars 41.5 g
    166%
    Protein 4.3 g
    8%

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