Sarah's Sopapillas

Hill Family's Note:

This is a great fried bread. We love to eat this with strawberry jam but they are great eaten savory too. We beg for these and Sarah rarely makes them

• Total Time: 40 mins
• Prep Time: 35 mins
• Cook Time: 5 mins

Ingredients:

Yield: 15 triangles

• 1 1/2 cups flour
• 2 teaspoons baking powder
• 3/4 teaspoon salt
• 2 tablespoons cold shortening
• 1/2 cup luke warm water

Directions:

1. Combine dry ingredients; cut in shortening add water to form a ball and knead on a floured board for 5 minutes. Cover and allow to rest 20 minutes.
2. Roll out into a 1/8 inch thick slab. Cut into triangles. and deep fry till golden brown and puffed up.

Reviews

[Buzymomof3]

Yummy! We had to roll them thinner to get a good puff, and ours turned out like volcano's and such instead of pretty triangles, but the taste was Awesome! Thanks Hill Family! Made for Every day's a Holiday!

[~SarahBeth~]

These were delicious! We used cinnamon sugar and topped them with honey! Thanks for posting! Made for Sweet Traditions Tag November/December 2009!