Sarah's Ranger Cookies

Total Time
25mins
Prep
15 mins
Cook
10 mins

Sarah used to make these cookies every other week ... now every other month. This is kind of a crunchy and chewy cookie. I swapped dried blueberries for the coconut and it was great - kind of like a breakfast cookie.

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Ingredients

Nutrition

Directions

  1. Cream shortening, sugars, eggs and vanilla.
  2. Mix in all dry ingredients, except corn flakes.
  3. Add corn flakes last and mix lightly.
  4. Scoop onto a greased cookie sheet.
  5. Bake at 375 degrees for 10 minutes.
  6. Do not over bake.
Most Helpful

5 5

Loved these! They wern't "junky" (meaning full of chocolate or the like) yet everyone loved them! I couldn't belive that there was 2 cups of sugar in these. I am really not a fan of sweet stuff, but these were not sweet at all. I will be making these over and over!